Celebrating Modern Jewish Living Through Food, Tradition, and Family
Stuffed tomatoes are the perfect side with just the right amount of cheese, bread crumbs, and seasonings. Better yet, they cook up in 10 minutes or less! The Backstory: At just …
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Nutty, sweet, and chewy, our date nut bread is perfect for toast, as is, or even in French toast. The Backstory: I don’t know where I got this recipe, but it …
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Roasted brussels sprouts are sweet, tender, and easy to prepare. This gorgeous side is perfect for holidays and everyday cooking. The Backstory: One of my most fond memories of my son …
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You can have your Eggplant Parmesan and keep Kosher too! Our recipe is absolutely scrumptious and tastes just like the real thing! The Backstory: So what’s a nice Italian recipe like …
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Kosher salmon dip uses canned salmon (a fab shortcut) for an easy, make-ahead appetizer your guests will love. The Backstory: My grandmother always had canned salmon in her pantry and I …
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Our sweet and crumbly raspberry oatmeal bars are absolutely addicting. They’re crumbly, moist, and have the most delicious raspberry filling (jam and fresh berries). The best part? They’re one of …
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Rich and delicious cream of mushroom soup is a hearty throwback to mom’s good cooking. Serve with crusty bread and a salad for a delicious lunch. The Backstory: This delicious, creamy …
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The Backstory: When most people think of mint sauce, their first reaction is: lamb. And that makes sense as mint is traditionally paired with mint jelly or mint sauce of some kind. But mint sauce is truly versatile and while it’s[…]-READ-MORE>
What’s a barbeque without zesty, creamy coleslaw? Bella’s perfect coleslaw hits the right balance of creamy and tangy and takes just minutes to make.
The Backstory: This recipe comes to me from my Canadian cousin, Rhonda. Sh[…]-READ-MORE>
This delicious fall salad with dried cranberries and candied walnuts is tart, sweet and a perfect first course.
The Backstory: I have always been a fan of what I call fall salads with dried cranberries and candied nuts. Thes[…]-READ-MORE>
My mother-in-law is one of those whirling dervishes who can organize any disaster you can throw her way. Attic, garage or walk-in closet that you can’t even look at? No problem; she can have the entire thing done in an hour or two[…]-READ-MORE>
I guess you could say I’m a bit of an anomaly when it comes to ordering a sandwich in a deli: to me, the thinner the sandwich, the better. I know, I know, this is not how it’s done (or expected) when ordering anything between two […]-READ-MORE>
Mock chopped liver is the perfect way for non-meat eaters to enjoy this classic Jewish favorite and you can make it in minutes.
The Backstory: Mock chopped liver has absolutely nothing to do with liver. Perhaps because it lo[…]-READ-MORE>
The Backstory: In the sixth grade, I took a home economics class where I learned to set a table for four and to cook three things: cinnamon toast, grilled cheese, and chocolate chip cookies. Not such a bad class for a 12-year-old[…]-READ-MORE>
The Backstory: Above all else, I am a Jewish girl from Brooklyn. Looking back at the time when I was a young girl, I remember my childhood quite vividly. It was a wonderful era, from the mid 1940’s until the early 1960’s. My […]-READ-MORE>
Give ordinary bananas a wow makeover with melted chocolate and nuts and watch your guests go wild.
The Backstory: Who doesn’t like bananas? No one I know. Now add some melted chocolate, chopped nuts, and put it all on a stic[…]-READ-MORE>
Walk down memory lane with this creamy, rich, diner-style classic pudding.
The Backstory: I distinctly remember walking into the Caravelle Diner in Brooklyn, not too far from my dad’s bagel bakery and coming face to face with […]-READ-MORE>
Chicken with peppers is an easy to prepare dinner that turns out succulent chicken with sweet and tender veggies. Perfect for weeknight dinners.
The Backstory: I have been playing Mah Jongg with Maureen for several years. Sh[…]-READ-MORE>
The Backstory: Chicken can be found in practically every culture and cuisine throughout the world, and in Jewish culture, chicken plays a special role in so many of our observances, menus, and customs. From our beautiful and maje[…]-READ-MORE>
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Recipes, stories, and Inspiration for the Jewish home
RECIPE IDEAS FOR HOLIDAYS AND EVERY DAY
